Tijuana Tom’s Brew Line - “Jalapeño Borracho”
Introducing “Jalapeño Borracho” in collaboration with Shawn & Ed Brewery - This is a creamy jalapeño, Serrano, roasted pineapple, and fresh herbs hot sauce with the SHED’s Salted Lime Cerveza produced right in the heart of Dundas, Ontario. This mid to low heat sauce pours creamy and liberally over any dish to brighten it up with the use of a unique blend of red & white wine vinegar. A hibiscus infused garlic confit leaves a lasting impression on breakfast, lunch, and dinner.
Heat: 4/10
Ingredients: White Wine Vinegar, Jalapeño Pepper, Olive Oil, Red Wine Vinegar, White Onion, Serrano Pepper, Pineapple, Garlic, Shawn & Ed Salted Lime Lager, Parsley, Brown Sugar, Sea Salt,
Cilantro, Onion Powder, Garlic Powder, Oregano, Mint, Chili de Arbol, Dried Parsley, Dried Hibiscus Flower, Lime Juice
Contains: Wheat, Barley, Sulphites
